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Sept. 4, 2019 |
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An aquaculture industry in transition, one brimming with game-changing innovations, will greet participants at what is touted to be the largest edition of the Cold Harvest Conference and Trade Show from September 24-26.
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Atlantic Canada needs commercial facilities to scale up cleaner-fish technology and produce the roughly five million lumpfish juveniles that the region’s growing salmon industry will require, says Danny Boyce, an academic leading the cleaner-fish initiative in Newfoundland and Labrador, Canada.
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Aquaculture Ecosystems contains a thorough and exciting synthesis of current information on aquaculture practices and substantial discussion of the way forward in transforming the aquaculture industry by improving its sustainability. This important book includes discussion of all the current major issues relating to aquaculture practices in relation to the ecology of their situations, environmental concerns, and details of how sustainability can be improved. Efforts have been made to include chapters that go beyond the stage of debate on old topics, providing conclusions to provide leads for action plans and practices addressing modern challenges such as global climate change.
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Canada and the United States allow for organic certification for aquaponics. However, there’s resistance from soil-based farmers in both countries.
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Despite 370 miles of coastline, no shellfish has been farmed in the state. That’s about to change.
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Sept. 24-26, 2019
Location: Newfoundland and Labrador, Canada
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November 16 – 17, 2020
Location:South Carolina, U.S.A.
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