| |
| |
 |
| |
 |
|
Sept. 25, 2019 |
|
| |
Healthy oceans and sustainable production are on the agenda at the UN General Assembly happening in New York City this week, as the UN Global Compact Action Platform issues a call for companies to join the Sustainable Ocean Principles.
» Read more
A British Columbia company has received a micro-cultivation license from Health Canada that will allow the firm to grow cannabis in its aquaponics facility.
» Read more
|
| |
 |
| |
|
| |
Diagnosis and Control of Diseases of Fish and Shellfish focuses on the diagnosis and control of diseases of fish and shellfish, notably those affecting aquaculture. Divided into 12 chapters, the book discusses the range of bacterial, viral and parasitic pathogens, their trends, emerging problems, and the relative significance to aquaculture. Developments in diagnostics and disease management, including the widespread use of serological and molecular methods, are presented. Application/dose and mode of action of prebiotics, probiotics and medicinal plant products used to control disease are examined, as well as the management and hygiene precautions that can be taken to prevent/control the spread of disease.
Learn more |
| |
|
| |
Five of the 17 Atlantic salmon farms set for closure over the next four years in British Columbia’s Broughton Archipelago have been shut down as of September and a monitoring program that oversees the decommissioning of the rest is now in effect.
» Read More
I have a T shirt that proclaims, “Bacon is the answer… What is the question?” This leads to a similar question about aquaculture.
» Read More
As we look to the future and consider how to sustain our deep connections with delicious healthy seafood–while protecting our oceans–it is clear that ocean farming and aquaculture have essential if not starring roles to play.
» Read More
|
| |
|
| |
|
| |
 |
| |
|
| |
November 16 – 17, 2020
Location:South Carolina, U.S.A.
» Read more
|
| |
| |
