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As the effects of climate change bite deeper, research is underway to explore the potential of recirculating aquaculture systems in climate-proofing oyster culture.
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After trialing a made-in-BC, semi-closed technology at its Sunshine Coast farms, Grieg Seafood BC Ltd. will be installing the semi-closed system at all three of its farms in Esperanza Inlet, off the coast of Vancouver Island.
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West Coast Salmon will be working with PR Aqua to build and operate an industrial-scale Atlantic salmon RAS operation planned in Reno, Nev. The first phase is designed to deliver up to 14,000 tonnes per year of production capacity, starting in the first half of 2025.
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Analytics software, networked sensors and even new gene editing tools will continue to transform the aquaculture industry. For some fish farming operations, technology adoption could mean the difference between thriving and just surviving.
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Aquaculture, the farming of aquatic animals and plants, and other seafood businesses continue to grow rapidly around the world. However, many of these businesses fail due to the lack of sufficient attention to marketing. The Seafood and Aquaculture Marketing Handbook provides the reader with a comprehensive, yet user-friendly presentation of key concepts and tools necessary for aquaculture and seafood businesses to evaluate and adapt to changing market conditions.
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Called FlipFarm Systems, the technology developed by New Zealand company FlipFarm features Hexcyl Pro oyster cages attached to a conveyor belt that transports the cages toward the side of a harvesting vessel to be manually flipped one at a time with just a slight push.
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Canada’s Department of Fisheries and Oceans (DFO) is accepting project proposals for its Fisheries and Aquaculture Clean Technology Adoption Program (FACTAP). The FACTAP application deadline is Feb. 28.
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