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The Canadian Aquaculture Industry Alliance (CAIA) and The Fisheries Council of Canada have announced an expansion of the Choose Canadian Seafood campaign. It is designed to cater to Canadian families' demands for fresh, locally-produced seafood products. This initiative prioritizes convenience, health, and sustainability.
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The Center for Aquaculture Technologies (CAT), is looking to harness CRISPR-Cas3 technology to promote genome editing in major commercial fish species and drive technological advancements within the industry. CAT is partnering with Japanese biotech company C4U Corporation, which is best known for its proprietary “next generation” gene editing platform, developed by C4U founder, Tomoji Mashimo.
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The second volume of Medaka, together with the first volume, helps to familiarize scientists with the advantages of using medaka in experimental designs, to facilitate research using medaka, and to stimulate progress by adopting medaka as a model animal. The second edition expands on the first by providing additional information to successfully raise medaka fish under stable culture conditions.
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A major criticism of the salmonid aquaculture industry is that despite its ability to reliably provide farmed fish, thereby diverting consumer demand for wild-caught fish, the industry is ironically traditionally heavily dependent on wild-sourced fish meal and oil in its feed production. In addition to environmental concerns, the status of wild fishery stocks, as well as the nature of wild fishing, mean that wild-sourced fish meal and oil prices have been increasingly high and volatile.
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Dec. 3-5, 2023
Hangar - Centro de Convenções da Amazônia, Brazil
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