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The seaweed industry is growing and a report is calling for immediate investments in new R&D in farming seaweed and seagrasses.
- Seyitan Moritiwon, Associate editor
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Seafood and Gender Equality (SAGE) has received two philanthropic grants of US$715,000 from the Builders Initiative Foundation and the Walton Family Foundation to advance its work to build a more inclusive, diverse, and equitable seafood sector.
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A report from the U.S. Department of Agriculture’s Agricultural Research Service (ARS) and Bigelow Laboratory for Ocean Sciences in East Boothbay, Maine, is calling for immediate investments in new R&D in farming seaweed and seagrasses.
» Read More...
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Cleaner Fish Biology and Aquaculture Applications reviews and presents new knowledge on the biology of the utilised cleaner fish species, and provides protocols in cleaner fish rearing, deployment, health and welfare.
Contributions from over 60 leading researchers and producers give an exciting mix of information and debate.
» Shop Now
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The reason why I’m always writing about the importance of sharing stories throughout the industry is because I want to remind readers about the importance of visibility. How can a person care about something if they don’t know anything about it?
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When it comes to aquaculture, all fish are created equal – at least, as far as fish welfare is concerned.
The idea that fish are sentient animals, able to experience both positive and negative sensations or feelings, may be a relatively novel — and somewhat controversial — concept.
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There’s a strong need to continue the expansion of plant-based protein in aquafeed, especially for carnivorous species like salmon, but a growing number of out-of-the-box approaches are spurring this movement forward.
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Soybean is an important high-protein ingredient in some aquaculture species, especially as an alternative to fishmeal. However, anti-nutritional factors and digestibility issues have held it back from reaching its full potential.
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Oct. 8-10, 2024
St. John’s, Newfoundland, Canada
» Learn more
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