|
EVAH, a Canadian biotechnology company, has developed a low-dose in-feed product for sea lice treatment. The company says this U.S. patented solution, Barracuda, could be a way forward for Atlantic farmed, wild salmonids, and the environment.
|
|
The Aquaculture Stewardship Council (ASC), with BluGlacier and Inland Foods, promoted ASC-certified seafood during the French Quarter Festival in New Orleans.
|
|
Southern California retailer, Erewhon, is now offering ASC-certified, American-raised rainbow trout fillets from Riverence Provisions, bringing responsibly farmed seafood to U.S. grocery shoppers.
|
|
ICFA, a coalition of the national fish and seafood industry associations from the world’s major fishing nations, is working with the Global Seafood Communicators (GSC) to build a resource that will assist ICFA members in communicating unified messaging on seafood’s health benefits around the globe.
|
|
A PBS docuseries on seafood harvesting and production, "Hope In The Water", has received an Emmy nomination for outstanding science and technology coverage. A report from Intrafish states that the ...
|
