1. Join us for a workshop about the newest trends in bakery production. Find how spray technology can help you:

• Solve production problems
• Automate equipment cleaning and sanitation to ensure food safety and reduce cleaning time
• Eliminate over- and under-application of costly coatings and improve product quality
• Eliminate misting and overspray when applying coatings and create a cleaner, safer work environment

Demonstrations include:

• Precision Spray Control – See how an AutoJet® spray controller and PulsaJet® automatic spray nozzles provide exceptional uniformity with minimal waste – even when line speed changes
• Mold Inhibitor Application – Watch the automated, efficient application of mold inhibitors on baked goods to extend shelf-life
• Mixer Cleaning – See how quick and easy thorough cleaning of mixers and vats can be with TankJet® tank cleaners
• Release Agent Spray –Watch how easy depanning can be with our AccuCoat® Heated Spray System
• Drying and Blow-Off – Learn how to speed drying and cooling of products and equipment without compressed air using WindJet® Air Knife Packages

Complete event info and registration

2. Visit us during Bakery Congress 2017. See the latest technology for applying coatings and cleaning equipment. Watch product demos and consult with spray experts about your specific operational challenges.

Bakery Congress 2017
April 23 & 24
Vancouver Convention Centre – East, Hall B

3. Contact your local sales expert and request an on-site assessment of your coating and cleaning operations. There's no obligation. It's an easy way to identify new ways to improve efficiency and lower your operating costs.