A few grams of premium dough can make all the difference in your profitability – or when weights & measures comes checking. That’s just one reason why Handtmann’s VF 800 and SE 442 Divider with +/- 1% scaling precision can be your most consistently powerful dough-dividing business partner.
Ensures meeting declared weight with almost no give-a-way
Short product path reduces friction & temperature rise
Gently handles dough & inclusions
Automatically monitors critical parameters for more consistent batches
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