Multiplying Margins By Dividing Accuracy

Very minor weight changes in your premium dough can make all the difference in your profitability – or when weights & measures comes checking. That’s just one reason why Handtmann's VF800 and SE 442 Divider with +/- 1% scaling precision can be your most consistently powerful dough-dividing business partner.

• Ensures meeting declared weight with almost no give-a-way
• Short product path reduces friction & temperature rise
• Gently handles dough & inclusions
• Automatically monitors critical parameters for more consistent batches