Choose the right equipment for your bakery production line

SOLUTIONS FOR ALL YOUR NEEDS

Whatever your bakery products and automation needs, we can help.
From Design to Integration and Production start, the team of Storcan will support you.

The innovative and custom spiral
The right equipment for

cooking,
proofing,
cooling or
freezing

your baked foods.

Food conveyor

Depositing - Laminating - Decorating

Slicing and Bagging

Inspection Solutions

Packaging solutions

Palletizing Systems

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Feel free to ask your questions to our expert Jean-Martin Savoie.

With his many years of experience, he will advise and support you in finding the effective solution for your line

Email: jm.savoie@storcan.com
Tel: 514-771-6708