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MMMM d, yyyy |
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Norm Kukuk, executive vice president of marketing for ORBIS Corp., was recently elected as the Reusable Packaging Association (RPA) chairman of the board for the 2017 term.
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Although ingredient prices are set to rise, the cost of doing business could fall thanks to the U.S. presidential election.
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Globe Food Equipment Company announced the hiring of Ryan Feasel, who will serve the Dayton, Ohio-based firm as regional sales manager.
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The Italian Baker is the only comprehensive book to cover the entire range of Italian baking, from breadsticks and cornetti to focaccia, tarts, cakes, and pastries. There is even a chapter on using leftover bread—with recipes ranging from hearty Tuscan bread soup to a cinnamon and lemon-scented bread pudding.
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Our latest featured recipe comes from Jennifer Palmer, owner/operator of Jennifer’s Cakes in London, United Kingdom. “When I think of warming wintertime treats,” Palmer says, “I always think of apple strudel. The delicious combination of the crispy pastry, with the soft and sweet apple filling, is a concoction to die for.
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