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News 
 

Canadians love their cookies

New research from Mintel indicates that 72 per cent of Canadians eat cookies, making it by far and away the nation’s most popular sweet baked good in the survey.


Chefs discovering the secrets of cacao

Eleven North American pastry chefs were whisked away by Cacao Barry this summer to one of the most unique and respected cocoa plantations in Dominican Republic; Hacienda La Esmeralda.


Canada Bread closing Calgary bakery

Canada Bread plans to close its Calgary bakery in September, a move that will leave 63 unemployed, reports the Financial Post.
 
 
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Bakers Journal Bookstore

The Pastry Chef's Companion

A comprehensive resource guide for the baking & pastry professional.

With more than 4,800 terms and definitions from around the world plus ten appendices filled with helpful resources, The Pastry Chef's Companion combines the best features of a dictionary and an encyclopedia.

In addition to the current terminology of every component of pastry, baking, and confectionary arts, this book provides important information about the origin and historical background of many of the terms. >> Order Now
 
Featured News 
 
Featured

Pastry master Jacquy Pfeiffer knighted by French government

Jacquy Pfeiffer, co-founder of The French Pastry School of Kennedy-King College at City Colleges of Chicago, joins the ranks of Sean Connery, Bill Gates and Julia Child, as they have the honour of being named a knight. » Read more...
 
 
Events 
 

BAC Atlantic Chapter Golf Tournament

Sept. 12, 2017
Location: Mountain Woods Golf Club, Moncton, N.B.
» Learn More

BAC Ontario Chapter Fall Golf Tournament

September 19, 2017, 2017
Location: Station Creek Golf Club, Gormley, Ont.
» Learn More

The Coffee & Tea Show

September 24-25, 2017
Location: Toronto
» Learn More