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MMMM d, yyyy |
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Guests at Prince Harry and Meghan Markle’s wedding will toast the happy couple with a lemon elderflower cake created by celebrated pastry chef Claire Ptak, write CTVNews.ca staff.
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A new University of Alberta study will examine how the health of professional bakers is affected by exposure to flour. Prolonged exposure can lead to allergies and asthma, says the lead researcher. CBC News reports.
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Europe’s Dolce partnership, which consists of bioeconomy company Brain, natural product manufacturer AnalytiCon Discovery GmbH and plant-based ingredients developer Roquette, has identified 25 natural-based sweetening products for healthier food and beverages.
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This is what your baking business demands. When it comes to eggs, you simply need them to perform. EggSolutions will work with you to find the egg solution that fits your baking needs – and your budget. Whether you need whole egg, just egg whites or just yolk, EggSolutions offers liquid, frozen or dried options that meet the highest food safety standards. And because we understand the complexities of baking operations, our service team will go over & above to make sure you get your egg products when you need them.
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Vanilla is a staple in any baker's pantry, but a recent confluence of events – a "perfect storm" – has led to an unprecedented spike in prices, with the cost of the ingredient rising to almost 20 times as much as it did a few years ago. The Globe and Mail reports.
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April 17-18, 2018
Location: Toronto Airport Marriott: 901 Dixon Road,
Toronto
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