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Oct. 4, 2018
Industry News 

Kingston bakery wins bronze SBLA award

Now, in its second year, WSIB’s Small Business Health and Safety Leadership Awards recognized outstanding health and safety programs in small businesses with fewer than 50 employees.

Cargill builds new shortening pilot lab

Cargill’s global edible oils business commissioned a new pilot scale lab specifically for bakery shortening development and production.

Barry Callebaut invests $30 in new facilities

Three new facilities in North America - two of them in Canada - mark the expansion of the international chocolate and cocoa supplier.

Marketing for Keto-friendly bakeries

Marketing intelligence firm, Mintel stated that Ketogenic diets, or “Keto” diets have gone from niche to fad: But how can bakers appeal to this market?
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Bakery Showcase 2019 Trade Show & Conference

May 5-6, 2019
Location: Palais des congrès de Montréal
» Learn More