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Oct. 18, 2018
Industry News 
 

Canadian Pizza Summit crowns chef of the year

Canada’s top pizza makers came from all over Canada, but only two chefs were crowned the winner for 2018’s Canadian Pizza Summit. The winners will go to Las Vegas to the Food Expo.


Kingston bakery wins bronze SBLA award

Now, in its second year, WSIB’s Small Business Health and Safety Leadership Awards recognized outstanding health and safety programs in small businesses with fewer than 50 employees.


IDDBA announces new officers and board of directors

The International Dairy Deli Bakery Association announced the 2018-19 Officers and Board of Directors at their Annual Business Meeting, held recently in Rosemont, IL.


7th annual World Chocolate Masters Final

The World Chocolate Masters Final hosted by The Salon Du Chocolat returns to Paris, France between October 31 and November 4, 2018.
 
 
Sponsored Spotlight 
 
Handtmann

Add Value with Gentle Handling & Precise Depositing

Handtmann’s VF 800 filling and depositing solutions deliver gram sensitive portioning accuracy to all lanes, operate with shorter product paths, create less friction and lower temperature rise – and help you maintain the very highest ingredient value for a premium return on your ingredient investment.
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Events 
 

Bakery Showcase 2019 Trade Show & Conference

May 5-6, 2019
Location: Palais des congrès de Montréal
» Learn More