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October 10, 2019 |
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The International Dairy Deli Bakery Association (IDDBA) announced the 2019-20 officers and board of directors at their annual business meeting, held recently in Madison, WI.
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Unifor calls for severe and swift penalties for Fiera Foods owners following the death of a worker at one of the company's industrial bakery properties.
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Monte McNaughton, Minister of Labour, announced that more Ministry of Labour inspectors will be dispatched in a "blitz" - a concentrated effort to prevent Ontario’s top workplace injury: Muscoloskeletal injuries.
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Why should coeliac sufferers eat something that is inferior to normal baked goods?
We do not want to create products that are just okay. We want to make fantastic baked goods that everybody would love to eat!
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Food & Consumer Products of Canada (FCPC) called on political candidates and party leaders to ensure the next government strengthens Canada's largest manufacturing employer.
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We all know the perfect French baguette, made by hand at the local bakery shop. These aromatic baguettes with an open structure, crispy crust, and creamy rich inside made according to the traditional recipe, transferred from generation to generation. A process that takes time…until now.
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The flagship product of Chicago Vegan Foods, Dandies marshmallows are 100 per cent vegan, gluten-free, gelatine-free, certified kosher and Non-GMO Project Verified.
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Modernist Bread: The Art and Science is a revolutionary new understanding of one of the most important staples of the human diet.
Created by the team that published the award-winning Modernist Cuisine: The Art and Science of Cooking, this massive treasury of practical knowledge and groundbreaking techniques captures over four years of independent research and collaborations with leading industry professionals; the result is the most in-depth look at bread to date.
Housed in a sleek stainless steel case, this five-volume set contains more than 1,500 traditional and avant-garde recipes, as well as a wire-bound kitchen manual so that you can easily bring all of the recipes into the kitchen in one compact collection.
>> Order now |
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Swander Pace Capital, a leading private equity firm specializing in investments in consumer products companies, announced that it has acquired Café Valley, a leading manufacturer of croissants, cakes, muffins, and other sweet baked goods to retail and foodservice channels across the United States and Canada.
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BC Food and Beverage (formerly BCFPA) announced the 2019 BC Food and Beverage Award Winners, presented at the Gala Dinner, on September 17, 2019, at the Sheraton Vancouver Wall Centre.
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