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Is your bakery following the new rules and regulations health and safety?
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Save the date: A fun, live virtual event will explore which pizza crusts pair best with beer.
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The Food Innovation and Trade Show is to be held online, this year. Registration is free and hosts a wide variety of fascinating speakers and topics.
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Cargill unveils its plans for a “House of Chocolate” complex at its Mouscron, Belgium site, designed to improve its customer collaboration experience.
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Exact Mixing, the supplier of continuous mixing solutions, was awarded patent protection for their Hydrobond Technology® by the U.S. Patent and Trademark Office (USPTO).
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The International Dairy Deli Bakery Association is offering webinars about the driving forces behind consumer choices.
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A must-have guide for successful bakery and pastry operations.
In the Hands of a Baker, from The Culinary Institute of America, this book helps bakers and pastry chefs identify, understand, and utilize the tools and equipment needed for successful professional baking.
This valuable resource also features step-by-step instructions with supporting photography and illustrations throughout.
» Order Now |
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A 2018 analysis by research company Frost & Sullivan on online food delivery predicted significant growth by 2025; but the pandemic increased the forecasted percentage by leaps and bounds.
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Nielsen-Massey Vanillas, the provider of fine vanilla extracts and natural food flavours, has announced a new CEO.
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Scanbuy Inc., the provider of SmartLabel QR code package activation, announced the expansion of its SmartLabel Platform which adds product and menu pages to its existing on-pack solution set.
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AMF Bakery Systems, the bakery automation solutions company, welcomed a new new vice president of operations for the U.S. and Latin America.
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