About Us

View As Webpage | View Archives | Email a Friend

@{mv_date_MMM d, yyyy}@
Industry News 

Kinnikinnick rebrands as plant-based

The brand previously known for its gluten-free line of baked goods recently rebranded as a plant-based company for a more inclusive take on allergen-free treats.

Hobart carries on with tradition

Hobart, the commercial food equipment manufacturer known for designing and building industrial kitchen equipment, is maintaining tradition this year at the International Pizza Expo with its annual give-away.

ABA’s NextGenBaker Leadership Forum open for registration

The American Bakers Association’s NextGenBaker executive leadership program aims to develop an interactive, and collaborative event featuring techniques in baking and business management.

Reading Bakery Systems announces new promotion

Reading Bakery Systems (RBS), announced the promotion of a new Manager, RBS Science & Innovation Center.

Kwik Lok introduces compostable bag closures

Fibre-Lok by Kwik Lok is an environmentally-friendly alternative to plastic bag closure for the food industry.
Sponsored Spotlight 
Workingman Capital

Timed Online Auction
Snack Food Processing Equipment

August 10, 12:00 pm ET

Featuring: Horizontal form fill machine; Martini bagger; 275 Gallon steam kettle; Hansel processing cooker; Eagle Parsons 14 head rotary combination, etc.

Inspection: August 10, 9am-12pm ET
Location: 555 Hanlan Rd, Unit 1, Woodbridge, ON

» Learn more...
More News 

Kaak celebrates 175 years with announcement

The family-run company is celebrating its 175th anniversary of what started as a local metalworking company by making an international announcement. » Read more...

Podcast: Lactalis lets you “Eggstend” your baking applications

Learn how egg replacers work, and how they can improve your baked goods while saving your bakery money. » Listen now...

Ardent Mills partners to create regenerating agricultural program

Ardent Mills, in partnership with Nutrien Ag Solutions, announced the advancement of its regenerative agriculture program. » Read more...

Sun-Rype celebrates 75th anniversary by fighting child hunger

Sun-Rype, a Canadian fruit-based food and beverage manufacturer, announced they are celebrating 75 years by partnering with Food Banks Canada’s After The Bell Program. » Listen now...

Kwik Lok to address plastic waste by 2025

Kwik Lok helped launch The U.S. Plastics Pact’s (“U.S. Pact”) “Roadmap to 2025,” an aggressive strategy to achieve a circular economy for plastics in the United States by 2025. » Read more...
Annex Bookstore

The Advanced Professional Pastry Chef

Up-to-date, advanced techniques for the professional pastry chef and serious home baker.

The Advanced Professional Pastry Chef brings up-to-date coverage of the latest baking and pastry techniques to a new generation of pastry chefs. This book covers advanced material and – like chef Bo’s classic The Professional Pastry Chef: Fundamentals of Baking and Pastry, Fourth Edition – contains contemporary information to meet the needs of today’s pastry kitchen. » Shop now...

International Bakery Expo East

August 17 - August 19, 2021
Las Vegas, NV
» Learn more

Bakery Showcase 2022

April 10- April 11, 2022
Toronto, ON
» Learn more

IBIE 2022

September 17 - September 21, 2022
Las Vegas, NV
» Learn more