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It’s more than likely that you’ve enjoyed numerous slices of lemon meringue pie throughout your lifetime. Or maybe you would rather have a slice of citrusy French lemon tart. Lemon ...
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For most bakery workers flour is just part of a day’s work. Flour dust may seem harmless but dust in high concentrations is a contaminant that must be controlled. Mitigating ...
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Bread is a global staple. Worldwide, consumers are eating more bread and bread products. Innova Market Insights, Category Insider: Global Trends in Bread and Bread Products (May 2023) identified that, ...
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TO: BAC OFFICIAL REPRESENTATIVES Members are advised that the 2024 Annual General Meeting of the Baking Association of Canada will take place from 8:30 to 9:30 a.m. on Sunday, May ...
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Annex Business Media · One-on-One with Karen Bornarth, Bread Bakers Guild of America Bakers Journal editor Colleen Cross speaks with Karen Bornarth, Executive Director, Bread Bakers Guild of America, about ...
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