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Registration is open!
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Join us Wednesday, October 7th, 2020 for the first
VIRTUAL Poultry Service Industry Workshop
Registration is $99.00 per person,
with reduced registration for Sponsors ($75.00)
Student registration is $25.00
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Sponsorship
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With its stellar undertaking in technology transfer to industry, the Poultry Service Industry Workshop continues to seek the commitment of its members, and support and guidance from its sponsors.
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CLICK HERE FOR SPONSOR OPPORTUNITIES
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2020 Agenda includes:
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Western Vet Update
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Luke Nickel - Poultry Health Services
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Eastern Vet Update
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Jessalyn Walkey - Joyce Veterinary Services
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Turkey Beak Treatment
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Andrew Gomer - Nova-Tech Engineering LLC
Karen Schwean-Lardner - University of Saskatchewan
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Student Research Presentation #1
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Re-Evaluating Calcium Requirements in Laying Hens and Extension of Flock Cycles
Nella Batres, University of Alberta
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Breeder Nutrition and Immunity in Hatched Offspring
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Dr. Elijah Kiarie – Canadian Bio Systems
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Feather and Injurious Pecking in Poultry
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Dr. Alexandra Harlander, University of Guelph
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Student Research Presentation #2
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The Effect of Style of Pullet Rearing Aviary on Breast and Leg Muscle Mass in Laying Hen Pullets
Erin Ross, University of Guelph
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Poultry Lighting
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Karen Schwean-Lardner - University of Saskatchewan
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Student Research Presentation #3
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Metabolic status and reproduction in broiler breeders: A view on the impact of growth trajectories
Mohammad Afrouziyeh, University of Alberta
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Future Trade Outlook
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Robin Horel, International Poultry Council
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Cold Weather Ventilation
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William Alexander, Hybrid Turkeys
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Thank you to the 2020 Sponsors!!
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