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Nestle, the world’s largest packaged foods company, has committed to sourcing only eggs from cage-free hens for all its food products globally by 2025.
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Did you miss Wednesday’s webinar on transitioning away from conventional housing? No problem, you can now view the hour-long session online.
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The process of planning a successful transition of a farm business from one generation to the next can sometimes be a minefield of family dynamics.
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Now in its sixth edition, Poultry Diseases is once again fully revised with the addition of vital new material.
It remains the standard reference work on health and disease for those involved in the poultry industry, government and veterinary education.
With a large international team of contributors led by an authoritative editor team and a Foreword by Professor Frank Jordan, the 6th edition of Poultry Diseases is an invaluable resource.
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Stateside, avian influenza has continued to rear its ugly head this year. Penn State University’s Emily Lhamon discussed the U.S. experience at the Poultry Industry Council’s Health Day as well as key lessons the industry has learned from the ongoing saga.
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