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MMMM d, yyyy |
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After a soft launch in late 2017, Marketplace-E is being introduced by Ritchie Bros. as its latest buying and selling solution.
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3M Food Safety recently announced its new 3M Molecular Detection Assay 2 – Campylobacter with 3M Campylobacter Enrichment Broth, providing more efficient testing for a key pathogen associated with poultry production.
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Hydro One and Niagara Peninsula Energy Inc. recently announced the AgriPump Rebate Program, the first program of its kind in Ontario to offer instant rebates to customers who purchase a high-efficiency pump kit.
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Commercial Poultry Nutrition has become the standard text for all involved in the various poultry industries. This 3rd edition is a major revision with virtually all sections being updated to accommodate the ever-changing genetic potential of broilers, layers, turkeys and waterfowl.
The 3rd edition emphasizes nutritional programs that allow for genetic potential to be realized in both meat and egg birds.
Drs. Leeson & Summers have once again produced a classic text that will be essential reading for nutritionists, veterinarians, poultry managers and all professionals in the poultry and feed industries.
>> Order now... |
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Cindy Huitema is an egg farmer from Haldimand County, Ont. In her Cindy Egg Farmerette blog, she shares her family’s journey of transitioning from a conventional layer housing system to a new enriched layer barn. In this month’s post, Cindy details constructing the Farmer Automatic Enriched Housing system in the Huitema’s recently constructed barn.
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Canadian Poultry Magazine’s Who’s Who issue is released every July with the goal of shining a light on stand-out members of the Canadian poultry industry. The theme for the 2018 Who’s Who issue is up-and-comers and we want your help in finding the best candidates. Nominate rising stars today to potentially have them recognized in our Who's Who issue this summer!
» Nominate now |
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