RWA producers share best practices

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November 22, 2019

NEWS

Denny’s to display Egg Quality Assurance mark

New partnership with EFC brings certification program to restaurants across Canada. » Read more...

CPRC Update: Antibiotic stewardship research

An update on research projects around preventing microbial infections in poultry production. » Read more...

Activist group launches effort to convert poultry farmers

Mercy for Animals launched the Transfarmation project this month. » Read more...

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Feature articles

Opening Day: Hamlot Poultry Hillside

Hamlot Poultry Hillside broiler chicken farm was started by the Van Hams. A few years ago, they needed a second barn to expand to their current 70,000 birds. They took an innovative approach with a new four-silo central feeding system that supplies both of their barns. » Read more

RWA best practices

Since Adrian Tobler converted to RWA production two years ago, he has successfully shipped a dozen consecutive flocks to Maple Leaf. Notably, most of those shipments have had more weight and less mortality than conventional flocks. In this feature, experienced broiler and turkey producers like Tobler share their keys to success in growing birds without antibiotics. » Read more

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