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Forest-raised chickens could provide alternative to traditional Indigenous foods like moose, salmon.
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Daniel Morehouse was previously an engineer with the company.
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Interactive presentation illustrates company's sustainability priorities.
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The search is under way for Canada's Top 4 poultry producers under 40.
In every sector, young leaders are emerging and demonstrating innovation and dedication to drive the industry forward and continue to ensure that poultry production in Canada remains strong and sustainable.
Join Canadian Poultry in celebrating the industry's next gen.
Nominations are now open until May 31st so don't delay.
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New research shows that pulsed ultraviolet light can be an effective tool to improve the safety of both table and hatching eggs. Researchers at Penn State scaled up the technology and tested it in a commercial-type setting, achieving positive results.
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At this point in time, infectious laryngotracheitis is more of a struggle for broiler producers in Canada than it is in other nations. Experts say that’s due to the current vaccination situation. Here’s what they recommend.
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