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Meet Tiffany Martinka, a chicken producer who makes innovative use of social media to educate the public, educators and others.
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Canadian restaurants failing when it comes to chicken welfare, activist organization claims.
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CFO optimistic about relations between Lisa Thompson and poultry.
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Egg Signals follows the egg’s progress through all the links in the chain, from poultry farmer to packer, processor, and consumer. It describes the creation of the egg’s unique composition.
Egg Signals uses 650 photographs and images to illustrate the basis of thinking about quality, and describes how to act accordingly. This book employs real-life cases taken directly from practice, leading to satisfied poultry professionals and happy consumers.
» Order now |
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Jerry Bartel is a second-generation egg farmer from Rosenort, Man., who farms with his son Justin. In 2020, the producers were finally ready to make these improvements and built their dream barn that they designed themselves. Read all about the new single-tier free-run facility they opened in May.
» Listen now |
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Winter’s Turkeys has been selling fresh turkeys directly to consumers in the Calgary area for over 60 years. Today, Laurel Weigum and her husband Lyle run the farm. The fourth-generation turkey farm owner also stays busy educating consumers and advocating for her industry.
» Listen now |
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