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Transparency, food affordability and sustainability are top of mind, research reveals.
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Recent spike in isolated cases has some researchers worried.
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Retailers' shift to cage-free production systems by 2025 has meant challenges for producers.
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This book provides an up-to-date look at all aspects of broiler breeder production and management, starting with specialized genetic programs as developed by the primary breeders and ending with two chapters on very practical, hands-on aspects of breeder management.
There is extensive coverage of health management, feeding systems, environmental control, lighting programs and all aspects of male and female reproduction.
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Societal concerns about the welfare of conventionally housed laying hens has led to the global adoption of cage-free systems. As adoption increases, so too do producers’ concerns around potentially higher mortality. A comprehensive study published in a Nature journal, however, has found that those concerns are generally untrue.
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Farmers could soon have a new tool in the fight against the spread of avian influenza. Researchers have found that lasers make an effective deterrent for keeping wild migratory birds from landing in the free-range area of poultry farms.
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