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Countries agree to implement emergency transit policy for regulated animals.
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Call follows discovery of H5N1 strain of avian flu in province.
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Business Benchmark on Farm Animal Welfare ranks company among global leaders.
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This text has been prepared to guide veterinarians, laboratory diagnosticians, nutritionists, and students in their professional activities relating to diseases, parasites, and malfunction of the digestive tract of commercial poultry.
The interrelationship of intrinsic and environmental factors in the context of intensive production systems requires an appreciation of the multifactorial etiology resulting in dysfunction. A systematic approach to evaluating production records, clinical signs, lesions, and laboratory investigations is stressed through adoption of a common format for the conditions reviewed.
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One of North America’s largest animal welfare food labelling programs has released its initial list of broiler chicken breeds eligible for animal welfare certification. G.A.P.’s Better Chicken breeds list is a direct result of a wide-ranging University of Guelph study into slow-growing broiler chickens and chicken welfare
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One of the biggest questions facing the Canadian poultry industry is how to maintain bird health with less reliance on antibiotics. A diverse team of researchers from across the country is looking for solutions from a number of different angles, including studies focused on creating a healthy gut.
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