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The main course for the feast may not be the easiest for consumers to access this year.
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Company says new facility will provide greater flexibility, capacity to meet consumer demand for chicken products.
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Move an effort to help stop the spread of disease in the region.
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By 2036 all hens must be housed in enriched or non-housing systems. These big changes are taking place over time to help phase out conventional cages for the wellbeing of the animals and health and safety. Today the risk to farmers who have yet to upgrade is extraordinary. Insurance covers the cost to return your farm to its current state after a loss, but what about when that state is no longer best practice? The Commonwell has created a new product that ensures your operation can be rebuilt to the latest requirements should you experience a loss. This ensures your protection from changing regulations before you're ready to upgrade.
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Lighting, stocking density, enrichments, genetics – these are the main welfare concerns the Canadian broiler industry is discussing these days. What does the science show us and what standards are experts deliberating across the chicken industry?
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Egg Farmers of Alberta’s vice chair, Coaldale, Alta., layer farmer Conrad Vanessen, is a tireless advocate for the egg industry, a vocal and progressive leader among egg producers and a passionate supporter of new entrant farmers. Eight years ago, however, he’d never even stepped foot in a chicken barn.
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