Broiler School is an exclusive four-part webinar series happening every Tuesday in September 2023 at 11am ET to mark National Chicken Month. Join us for key information from experts on opportunities, best practices and overcoming challenges in commercial broiler operations.
Speakers include:
SEPTEMBER 12: Successful brooding in a world with reduced antibiotic use
Speaker: Gigi Lin, Veterinarian at Canadian Poultry Consultants Ltd.
SEPTEMBER 19: Bolstering gut health in a post-antibiotic world
Speaker: Lisa Hodgins, Ph.D., Manager of Poultry Nutrition, New Life Mills
SEPTEMBER 26: Is biosecurity of broiler barns sufficient to face emerging infectious disease challenges?
Speaker: Dr. Jean-Pierre Vaillancourt, University of Montreal
» Register Now