Barn break-in under investigation, Broiler School lineup finalized
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About Us

RCMP investigates poultry barn break-in after 10,000 chickens die

Police are investigating a break-in at a Nova Scotia poultry barn that left approximately 10,000 chickens dead.

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Broiler School completes 2026 lineup with welfare session

Dr. Ingrid de Jong will close the series with a practical look at improving broiler welfare on commercial farms.

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U.S. salmonella outbreak tied to eggs has sickened 98 people since November

Salmonella outbreak linked to recalled shell eggs sickens nearly 100 people in 17 states.

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Ontario chicken farmers mark Hamilton food bank donation

Contribution provides an estimated 14,000 meals for local families in need.

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Features

Who's Who 2026: Gary Wurz of Mialta Farming Company

Alberta turkey producer combines hands-on flock management with industry leadership and a relentless drive to learn.

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Barn Bots: Update on robotics in poultry

Poultry robotics moves from promise to practical on-farm tools improving labour efficiency, welfare monitoring and biosecurity.

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Specific solutions for your success in poultry production and nutrition.

Feed price volatility, animal welfare concerns, health issues and the increasing demand for antibiotic-free food represent growing challenges for poultry producers. That’s why Lallemand Animal Nutrition offers a portfolio of solutions to support poultry health and performance at every stage. Our product range includes specific yeast and bacteria probiotics, antioxidants, inactive yeast fractions, and solutions for animal housing and environmental control. Learn more about our solutions here.

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In Case You Missed It

ILT biosecurity advisory issued for Brock Township

Producers and service providers are being urged to strengthen biosecurity after infectious laryngotracheitis was confirmed in a small flock within a 10-kilometre advisory area.

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How farmers protect poultry from smoky, hot conditions

Poultry producers are using proactive management to protect birds from heatwaves and wildfire smoke.

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The Podcast
Events

Sept. 1, 8, 15, 22, 29, 2026 | Toronto

Broiler School Webinar Series

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