Roger Pelissero named chair of World Egg Organisation
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About Us

Roger Pelissero named chair of World Egg Organisation

Long-time Egg Farmers of Canada chair and Ontario egg producer takes the helm of the international organization for a two-year term.

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Broiler School turns to successful brooding

Dr. Brian Fairchild shares practical strategies for giving broiler chicks the strongest possible start.

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Ontario chicken donation supports Palmerston food bank

Chicken Farmers of Ontario recognized a 1,000-kilogram donation expected to provide 9,000 meals locally.

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EU prepares new poultry welfare rules

Planned legislation will target cages, welfare indicators, male chick killing and standards for imported poultry products.

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Features

Who’s Who 2026: Manitoba chicken producer Janneke Hamstra

Chicken producer blends hands-on farming with consumer education, helping connect Canadians to the people behind their food.

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IWCA honourees discuss breaking into agriculture’s traditional “boys’ club,” building credibility and navigating gender barriers in the industry.

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Being outside the zone, doesn’t mean you’re outside the risk

Disease doesn’t follow a map; that’s why farms outside designated disease zones can still be vulnerable. Learn why staying vigilant with strong biosecurity and disinfection practices is critical—no matter where your farm is located. Read the article and stay protected!

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In Case You Missed It

Poultry Biosecurity: Filtering the threat

B.C. poultry producers are adopting new technologies to reduce the risk of highly pathogenic avian influenza, backed by provincial funding.

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Quebec launches poultry startup program

Two new producers will receive lifetime loans of chicken quota under the 2026 program.

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The Podcast
Events

Sept. 1, 8, 15, 22, 29, 2026 | Toronto

Broiler School Webinar Series

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