Digital Transformation: Ushering in a Post-Pandemic Future for Food Manufacturers

The COVID-19 pandemic has placed extraordinary demands on us all. Disrupted supply chains, production scheduling, and shifts in demand are the top challenges food and beverage distributors and manufacturers have been facing.

You're invited to join an insightful conversation on February 18, 2020 about how the organizations can put themselves in a better position to prepare for business in the future and to hear from a food manufacturer who scaled their business during the pandemic.

Agenda:
   • Pandemic-induced industry shifts
   • How a food manufacturer scaled their business during the pandemic
   • Digitization in the future of the food and beverage industry

Our panelists:
   • Henry Klassen, VP of Operations, BeeMaid Honey
   • Andrew Nixon, Director, Value Creations in Deal, PwC Canada
   • David Rumer, VP of Market Development, Sage Canada

Webcast date & time: February 18, 2021 at 2PM ET