Specifically designed for flawless VSP performance the RT-30 uses separated upper and lower vacuum chambers with dedicated VSP or MAP die-sets.
This machine delivers true uncompromised VSP quality.
With quick changeover between VSP and MAP tools the RT-30 delivers the rugged durability and flexible performance expected in even the most intensive industrial environments.
One machine for 3 solutions!
Modified Atmosphere Packaging (MAP)
The air is pulled from the packaging and replaced by a specific gas mixture.
Advantages:
- Appetizing product presentation
- Extension of shelf life
- Convenient handling of product
Applications: Meat, fish, cheese, ready meals, vegetables, fruits, bread, pastry.
Vacuum Skin Pack (VSP)
An attractive in rigid-tray vacuum pack that follows the natural shape of the product being packaged like a second skin.
Advantages:
- Excellent Shelf-Life
- Enhanced product visibility
- Attractive presentation
Applications: High quality sliced product, meat cuts, fish cuts, hard cheese.
Protuberant Vacuum Skin Pack (PRO-SKIN-VSP)
Vacuum solution for "protuberant" products up to 100mm total height, with 40mm above tray rim level.
Advantages:
- Excellent Shelf-Life
- Best possible product visibility - 3D effect
- Minimization of packaging
Applications: High quality sliced product, meat cuts, fish cuts, hard cheese.
Peelable film for vacuum skin pack (VSP) process.
These films combine crystal clarity and full product contact to give an outstanding second-skin presentation effect — enhance the appearance of meats, seafood, prepared meals, and other specialty foods.
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