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Keurig Dr Pepper Canada takes over 100,000 sq. ft. of XTL Group’s new distribution centre to support growth and enhance customer service in Western Canada.
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(As seen in the Globe and Mail) In a refrigerated warehouse in Bolton, Ont., Plan Automation is X-raying millions of kilograms of food annually from producers who suspect shards of inedible materials have accidentally made their way into their products.
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The Office of the Grocery Sector Code of Conduct, represented by 10 organizations including the Canadian Produce Marketing Association, has obtained the commitment of all grocers and key suppliers to support the Grocery Code of Conduct.
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The objective of the acquisition is to further increase Emmepi's geographic manufacturing footprint, enhancing its ability to offer a totally integrated solution, aligning with the demands of customers globally.
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Food-safety specialist Fortress Technology addresses the main metal-detection challenges that arise when inspecting dairy applications for contaminants, reviewing how the latest technology is smarter and overcomes a number of sensitivity challenges.
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Smurfit Westrock operates in 40 countries and across 63 mills, with 500 converting operations and 100,000+ employees, offering a full suite of sustainable packaging solutions to customers.
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Crawford Packaging is proud to announce that it has been awarded a Bronze Medal in the EcoVadis sustainability assessment, placing it among the top 35 per cent of companies assessed globally over the past 12 months.
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Last week, DFO announced the reopening of a commercial Northern Cod fishery. On the anniversary of the moratorium, July 2, 1992, the Fisheries Council of Canada is adding its voice of support to the reopening.
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This new generation of disinfection sensors represents an upgrade opportunity for a wide range of water-monitoring applications: at water utilities, sewage-treatment plants and recreational swimming facilities, in food and pharmaceutical production and in many other industrial processes.
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