The event will be held at the Metro Toronto Convention Centre (South Building) and will feature over 700 booths representing more than 300 companies from around the world.
The symbols were introduced by Health Canada as part of new nutrition labelling regulations in June 2022 and are to be used on prepackaged foods that need or exceed specific thresholds.
The voluntary Canada Grocery Code of Conduct is fully operational as of Jan. 1, including a dispute-resolution mechanism that governs how complaints will be addressed.
The quest to find efficiencies in your food-processing business can be a continuous challenge. Still, artificial intelligence may offer opportunities to put machine learning to work for you.
Loma Systems, a service-led manufacturer of inspection solutions for the food and pharmaceutical industries, will exhibit at PACK EXPO East 2026, taking place from Feb. 17 to 19.
True to the motto “Multiply Your Value,” the company offers value-added solutions that perfectly combine current demands for efficiency, automation, digitalization, and sustainability.
Celebrate excellence in Canadian manufacturing! Nominations are now open for the Advance: Women in Manufacturing Awards. Recognize leaders, innovators, and changemakers. Submit your nomination by February 14, 2026.
True North Seafood continues to expand its skin-pack lineup and will introduce a new product lineup at Seafood Expo North America, which includes Atlantic salmon, steelhead trout, tilapia, Pacific cod, basa, sole, haddock, and more.
A new three-year, $10 million Growing Greenhouses program by the Sustainable Canadian Agricultural Partnership is aiming to stimulate industry growth and provide fresh fruit and vegetables to Albertans throughout the year.
