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Barry Callebaut breaks ground on factory in Ontario

Barry Callebaut breaks ground on new specialty chocolate factory in Brantford, Ont. This factory will focus on sugar-free, high protein, and other specialty chocolate products.

Tyson Foods makes changes to its leadership team

Tyson Foods names Stewart Glendinning as group president, Prepared Foods. John R. Tyson appointed chief financial officer for Tyson Foods, and Amy Tu has been named president, international & chief administrative officer.

Ingredion’s new partnership rates the sustainability of its products

Ingredion is partnering with HowGood, a SaaS data platform, to meet customer demands for sustainable ingredients. This partnership will deliver data transparency on Ingredion’s products.

King’s Hawaiian sweet rolls launch in Canada

Canadians can now find King’s Hawaiian’s Original Hawaiian Sweet Rolls at Loblaws and SaveOn Foods locations nationwide as a 12-pack.

Neogen completes 3M food safety business merger

Neogen completes the previously announced merger with 3M’s food safety business. As part of the agreement, two additional directors will be appointed to Neogen’s board.
Sponsored Spotlight 

PACK EXPO International 2022 Returns to Chicago!

PACK EXPO International—being held October 23-26 in Chicago, IL—will be the most comprehensive packaging and processing show in the world in 2022, offering attendees more features than ever before. No other event this year will showcase entire production line solutions and offer everything needed to compete in a changing marketplace.

From connecting with colleagues and hearing from experts to seeing new technologies, materials and machinery-in-action, PACK EXPO International is the most efficient and effective way to discover packaging and processing solutions from over 2,000 exhibitors for over 40 vertical markets.
» Register today!
Food Safety

Focus on Food Safety: You can’t just build a plant, and assume it’s safe

It’s an exciting time for food businesses. During the past few years, many food service operators have pivoted to packaged goods, creating micro-businesses in the industry. When building out facilities for manufacturing food products, do not pick up supplies from a local store. There is a methodical process to follow before using any construction or non-food materials in the food manufacturing space. » Read full article

Mainstreaming food waste reduction with upcycling

According to FAO, about 30 per cent of all food is wasted at some point in the supply chain from source to consumer. This translates to approximately a billion tonnes of food waste globally, or a trillion dollars’ worth, annually. Upcycling is gaining traction as food and beverage processors work to reduce food waste and create a circular food economy. » Read full article
Organic Meadow

A novel, net-zero packaging for milk

Ontario dairy pioneer Organic Meadow made a splash a decade ago when it introduced returnable glass bottles for its organic milk. Now the company is making hay with another novel container that again connects sustainability with the healthy and responsible nature of organic dairy products and production. » Read full article
Sponsored Spotlight 

You process it, we finance it

It’s your business – what’s your vision for tomorrow? We can finance your business at any stage of production or growth.

» Learn more

Ontario Innovation Expo

Location: Guelph, Ont.
Date: October 13, 2022
» Learn more

Meat Industry Expo

Location: Niagara Falls Convention Centre, Ont.
Dates: October 14 – 15, 2022
» Learn more

Rendez-Vous Gourmet Québec

Location: Ottawa, Ont.
Dates:October 17, 2022
» Learn more