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The Cultivated B., a bioengineering company providing access to plant-based and cell-based alternative protein sources, opens its Canadian manufacturing facility and innovation hub in Burlington, Ont. It is also partnering with Ontario Genomics to scale up cellular agriculture production.
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Scout, a canned seafood manufacturer, raises USD4 million in a seed funding round that was led by Semillero Partners and Export Development Canada, along with Almanac Insights.
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Bonduelle Americas Long Life rebrands itself as Nortera. This follows the acquisition of 65 per cent of the company’s shares by Fonds de solidarité FTQ and Caisse de dépôt et placement du Québec.
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The University of Saskatchewan introduces a new bachelor’s degree program in food industry management.
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StarKist names Chae-Ung Um as its new co-president and CEO.
» Read full article
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You already have passion. Get the freedom to build your vision. We’ll finance your journey, no matter what stage of production or growth you’re at.
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Barry Callebaut redesigns the farming, fermentation, and roasting of cocoa beans to recognize the special qualities of each cocoa bean and coax out the flavour nuances. The “second generation of chocolate” is said to put ‘cocoa first, sugar last’.
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McCain Foods enters the Metaverse and introduces the new Regen Fries through collaborations with Roblox and Bored & Hungry, the first NFT-themed restaurant. Regen Fries are made with potatoes grown using regenerative farming methods.
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Small business confidence took a nosedive in October, reaching levels not seen since the early months of the pandemic amid important cost increases, according to the latest Canadian Federation of Independent Business Business Barometer.
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Location: Saskatoon, Sask.
Date: November 15 – 17, 2022
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Location: Scottsdale, Ariz.
Dates: December 12 – 14, 2022
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