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The Canadian Food Innovation Network is investing $1.1M into five projects, valued at over $2 million, through the organization’s flagship FoodTech Next Program.
» Read full article
Food Processing Skills Canada launches a new program that's been designed to address some of the pressing HR-related issues in the Canadian food and beverage manufacturing industry.
» Read full article
Bimbo Canada appoints Marie-Eve Royer as its new president. Royer succeeds Joseph McCarthy who has assumed a newly created role at Bimbo Bakeries USA.
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Naturally Homegrown Foods earns SQF certification for its new facility in Surrey, B.C.
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Food in Canada is proud to present the second annual webinar series on Food Innovation in Canada. Join us once a month to discuss emerging trends in the food manufacturing sector. The series kicks off with a dedicated session on “Automation in Food Manufacturing” at 1 p.m. ET March 22.
» Register now
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The Planting Hope Company’s flagship brand Hope and Sesame sesame milk is the world’s first plant milk to earn Upcycled Food Association certification.
» Read full article |
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Reducing food waste is top of mind for many consumers. Whether for environmental concerns or cost control, avoiding food waste at the consumer level often focuses on best before dates (BBD). As a manufacturer, it may be worth reviewing your BBD practices using regulatory and food safety perspectives.
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Rise, a Canadian better-for-you beverage company, launches Better Soda, a line of sparkling beverages. Rise Better Soda is a soda alternative packed with prebiotic fibre.
» Read full article |
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Location: Boston, Mass.
Dates: March 12-14, 2023
» Learn more
Location: Las Vegas, Nev.
Dates: March 13-15, 2023
» Learn more
Location: Amelia Island, FL
Dates: March 26-29, 2023
» Learn more
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