| |
| |
 |
 |
| |
 |
|
@{mv_date_MMM d, yyyy}@ |
|
| |
In new court filings, Canada Bread says that any anti-competitive behaviour it participated in was at the direction and to the benefit of its then-majority owner Maple Leaf Foods.
» Read more
Numerator releases new findings on the impact of GLP-1 weight loss medications like Ozempic on consumer shopping behaviour.
» Read more
Working with three of the world's largest shipping companies, Nestle will move the equivalent of half of its global shipping needs to alternative, lower-emission fuels.
» Read more
The federal and Quebec agriculture and food ministers are calling on all members of the grocery industry supply chain to sign the code of conduct.
» Read more
The 46th session of the Codex Alimentarius Commission adopted a series of new food safety and quality standards.
» Read more
|
| |
|
| |
The Canadian Food Innovation Network is awarding $1,984,274 to Crush Dynamics to develop and test a novel ingredient, created through upcycling, that will enhance food quality and reduce sugar and sodium content in food products.
» Read full article |
| |
Tamarind, a spice native to Africa, India, and the Middle East, has lent its acidic, tangy-sweet flavour to Latin, Caribbean, and Mexican cuisines for centuries. Now, this spice is McCormick's 2024 Flavour of the Year.
» Read full article |
| |
Canada is a leading producer of peas, lentils, flax, hemp, and oats, which is translating into value-added products such as protein isolates, starches, concentrates, flours, and fibres. These lend themselves well to export markets seeking protein-rich foods.
» Read full article |
| |
| |
|
| |
Location: San Francisco, Calif.
Dates: March 21-22, 2024
» Learn more
|
| |
| |
