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Brought to you by Amplify by Annex
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The Baking Association of Canada, the Canadian National Millers Association and the Canadian Pasta Manufacturers Association are asking the federal government to change compositional standards of some grain and bakery products.
» Read more
Tillsonburg Custom Foods, Ont., invests $35 million in new equipment to increase production and create 78 new jobs at their Trenton and St. Marys facilities.
» Read more
Prairie Fava, DL Seeds and Three Farmers are coming together to test the functionality of new fava bean varieties for use in consumer-facing products, particularly snack foods.
» Read more
Califia Farms is transitioning all of its bottles in the U.S. and Canada to 100 per cent recycled plastic. This will help reduce the company's greenhouse gas emissions by at least 19 per cent and cut its energy use in half.
» Read more
Canada’s food and beverage industry is known for its high-quality products, its strong and reliable food safety system, and increasingly, for its innovative food technology solutions. One region that is thriving in these areas is Quebec, where entrepreneurial startups and creative innovators are working to solve some of the most persistent challenges facing food companies in Canada.
» Read more
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Having a reliable management system for food and beverage distribution is essential to your company's success.
In this ebook, get practical solutions for keeping efficient inventory levels, managing perishable goods, recalls of food products, regulations and food safety, and manual processes that are essential for your success.
Remain profitable and competitive into the future.
» Get your guide |
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When Ryan Albright got a text last Friday evening telling him that the Covered Bridge Potato Chips factory in Waterville, N.B., was on fire, he didn’t believe it at first. The president of the potato chip producer is committed to rebuilding the factory as soon as possible.
» Read more |
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Manitoba Harvest expands its plant-based breakfast portfolio with a new instant Superseed Oatmeal in three flavours: Original, Maple & Brown Sugar, and Apple & Cinnamon.
» Read more |
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Chef Charlotte Langley launches Langley Foods, an incubator that aims to support CPGs looking to enter the Canadian food and beverage industry.
» Read more |
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Join us on May 5-6, 2024, at the Toronto Congress Centre for the Baking Association of Canada’s national baking industry event featuring a bustling trade show, inspirational speakers, education sessions, demonstrations and countless opportunities to network with Canadian and international baking professionals and benefit your business.
» To learn more and register, CLICK HERE! |
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Location: San Francisco, Calif.
Dates: March 21-22
» Learn more
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