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Hello F&B manufacturers! Did you know Food in Canada has a digital edition? It's free and a handy, environmentally friendly way to get your news, trends and features about F&B processing across Canada. Sign up to receive it at foodincanada.com!
- Nithya Caleb, Editor, Food in Canada
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A survey by Food and Beverage Canada and Farm Credit Canada reveals the challenges faced by the food and beverage manufacturing industry.
» Read more
Keurig Dr Pepper Canada enters into a long-term licensing agreement with Nestle Canada to manage the manufacturing, marketing, sales, distribution, and merchandizing of Nestea across Canada.
» Read more
The British Columbia government is creating new supports to help the B.C. farming, seafood and food processing sectors address labour-market needs.
» Read more
The government of Alberta is altering its Agri-Processing Investment Tax Credit program to allow for registered partnerships to apply with a single application.
» Read more
SimplyProtein moves into their own dedicated office space in Toronto's Entertainment District.
» Read more
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Statistics Canada's latest Survey on Innovation in the Food Processing Industry found 67.7 per cent of food manufacturing businesses introduced at least one type of innovation from 2021 to 2023, down from 72.1 per cent from 2016 to 2018.
» Read full article |
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Eleven Canadian foodtech companies are set to receive a total of $503,465 in funding through the Canadian Food Innovation Network’s Innovation Booster Program.
» Read full article |
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Protein Industries Canada names Robert Hunter as the new CEO, effective January 15, 2025.
» Read full article |
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