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Hello F&B processors! While we await President Trump's decision on tariffs, learn about the different segments of people who consume GLP-1 drugs. Also, Molson Coors lands a major partnership deal. Have a good weekend!
- Nithya Caleb, Editor, Food in Canada
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Molson Coors expands its U.S. non-alcoholic portfolio with a new partnership with Fevertree Drinks plc.
» Read more
The Sodiaal co-operative takes exclusive control of the Yoplait Liberté Canada operations.
» Read more
TopGum Industries acquires Island Abbey Nutritionals, which specializes in supplement gummies and lozenges.
» Read more
Kerry outlines five distinct segments among those who consume GLP-1s, each with unique preferences and needs.
» Read more
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We're thrilled to announce the 85th anniversary of Food in Canada! To kick off the celebrations, we invite you to participate in a “Guess What Happened” contest and earn the chance to win a $50 gift card.
» Find out more |
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There has been a strong focus in the packaging industry on sustainability, food quality and safety. Polymer nanocomposite can provide enhanced barrier and mechanical strength to plastic packaging without interfering with the recyclability of the material.
» Read full article |
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In a world where policy shifts threaten progress, it’s more crucial than ever to stand together. Canada has been resilient, but we must act now to safeguard our progress. Join our fourth annual Advance: Women in Manufacturing virtual summit on March 5 to champion equity and professional growth for women in manufacturing.
» Register now |
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