"Hello F&B processors! In another major consolidation in the food industry, Ferrero will acquire Kellogg (see below). Kellogg's sister company Kellanova's merger with Mars is currently awaiting approval from E.U. regulators. Happy reading!"
Ferrero is taking cereal company WK Kellogg private in a deal valued at approx. US$3.1 billion. The transaction includes the manufacturing, marketing and distribution of WK Kellogg’s products is the U.S., Canada and the Caribbean.
Mondelez Canada is no longer producing Jersey Milk chocolate bars. Developed by Canadian dairy brand William Neilson, Jersey Milk was only manufactured in Canada.
Purdys Chocolatier says the buy Canadian movement has generated so much demand for its products that it decided to sell them outside its own stores for the first time in its 118-year-old history.
Italian pasta manufacturer Andriani rolls out its Felicia healthy pasta brand in Canada. Originally created in Puglia, Italy, in 2009, Felicia is targeted at consumers prioritizing clean eating, minimal ingredients and superfoods.
Functional food is having a moment. More people are reaching for products that do more than satisfy hunger. And nowhere is that shift more obvious than in sports nutrition.
For Canadian food processors, particularly medium-sized and smaller enterprises, the stakes in adopting artificial intelligence and data-driven innovation have never been higher. AI proficiency isn’t optional, it’s a matter of survival.
As part of our 85th anniversary celebrations, we recently asked you to pick your favourite Food in Canada cover. The results are in & we have a tie! Thanks to everyone who participated.
.png)
