| |
| |
 |
 |
| |
 |
|
@{mv_date_MMM d, yyyy}@ |
|
| |
B.C. farmers who suffered extraordinary damages during November’s devastating floods will have access to the federal-provincial government support to help their farms return to production.
» Read more...
The Ontario government will distribute up to 5,500 free HEPA filters to improve ventilation in agri-food congregate living settings to reduce the risk of COVID-19 outbreaks on farms.
» Read more...
The Niagara Community Observatory at Brock University is conducting a series of surveys in Ontario’s horticulture sector to learn how research about BMPs is shared, accessed, and used.
» Read more...
|
| |
 |
 |
| |
|
| |
The demand for new flavors continues to rise. Today’s consumers want interesting, healthy, pleasurable, and exciting taste experiences, creating new challenges for today’s food and flavor scientists. Fortunately, they can turn to this comprehensive reference on the flavor science and technology of fruits, vegetables, spices, and oils for guidance on everything from basic science to new technologies to commercialization.
Each of the chapters has been written by one or more leading experts in food and flavor science. The authors represent more than ten countries, giving food and flavor scientists a unique global perspective on the latest flavor science, technology, and applications.
» Order now |
| |
|
| |
Weed control is a major agricultural issue. Conventional agriculture has traditionally solved this problem with agrochemicals and tillage, but organic farming does not use chemical inputs and aims to reduce tillage. Without resorting to laborious hand-weeding, what weed control options are available to organic farmers, and what equipment do they need?
» Read more... |
| |
Fruit & Vegetable’s Top 4 Under 40 program is back! Nominate the most promising young movers and shakers in the horticulture sector. Need some inspiration? Be sure to read about last year’s winners. From commercial growers and researchers to equipment suppliers and service providers, we’re recognizing those driving Canada’s fruit and vegetable industry forward.
» Read more... |
| |
 |
 |
| |
|
| |
|
| |
| |
