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The funding will be used for research focusing on food safety and animal welfare and support the development of a highly skilled workforce, leading to more economic growth opportunities for the agri-food sector.
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With this $1.6-million investment under the Agricultural Clean Technology Program, farmers will be able to increase their competitiveness and reduce their carbon footprints.
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Nominate an outstanding woman in Canadian ag before March 31. Since 2020, we’ve celebrated the achievements of women in Canada’s agriculture industry through the program.
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Do more with less!
With NEW Altacor ® MaX insecticide, you get long-lasting insect control in a formulation that is 2X more concentrated for easier handling and improved sustainability.
You already trust Altacor ® insecticide. It delivers long-lasting insect control for apples, cranberries, grapes and other fruit crops.
The new Altacor ® MaX insecticide formulation makes this trusted insecticide even better with lower volumes, smaller storage footprint, less plastic, and less packaging to handle. The new Altacor ® MaX insecticide 510 g jug treats 9-17 acres at the most common application rates.
Always read and follow label instructions. Member of CropLife Canada.
FMC, the FMC logo, Altacor, and Rynaxypyr are trademarks of FMC Corporation or an affiliate.
©2023 FMC Corporation. All rights reserved. 89143 - 4/23
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Goal-setting can be difficult in agriculture, with so many variables beyond your control. It’s tempting to think about determining success by yields and profits – and for good reason. But a stretch of bad weather or major weather event at the wrong time can put the kibosh on record-breaking yield aspirations faster than you can say “looks like rain.”
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Buitenhuis, senior research scientist, biological control, at Vineland Research and Innovation Centre in Vineland, Ont., joins editor Alex Barnard to break down what biologicals are and discuss some of the research being conducted at Vineland on biological controls, as well as what to know or consider when using a biological product.
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Modified Atmosphere Packaging for Fresh-cut Fruits and Vegetables provides comprehensive coverage of all aspects of modern MAP technologies for fresh-cut fruits and vegetables. Coverage begins with the general MAP concept and application by introducing the concept of MAP, how MAP works for fresh-cut produce and the benefits and shortfalls of MAP in its application. The book then discusses the basic aspects of MAP – packaging materials and machinery. Coverage of this important aspect is included in the book since fresh-cut manufacturers spend much more time in the day-to-day operations on packaging machinery and systems as compared to packaging film materials. In the final section, Modified Atmosphere Packaging for Fresh-cut Fruits and Vegetables highlights the latest developments in the packaging industry and how they could impact the fresh-cut industry.
» Order Now |
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