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The 2025 budget for Ontario has officially been released – and the plans look promising for farmers and rural communities. In case you missed it, check out how this Quebec family has amped up berry production on their farm and more from the industry.
- Jill Filmer, editor
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It's been a wet week for many counties across Ontario. The vegetable and fruit specialists with the Ontario Ministry of Agriculture, Food and Agribusiness (OMAFA) have released new crop updates for Ontario fruits and vegetables.
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Minister of finance Peter Bethlenfalvy released the 2025 Ontario Budget: A Plan to Protect Ontario on May 15. With the continued threat of U.S. tariffs and trade uncertainty, this new budget outlines plans to build more resiliency within the Ontario economy by increasing competitiveness in the market, creating jobs, doing more business in the G7 and investing in other essential services.
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A label expansion for Vayantis seed treatment has recently been approved by the Pest Management Regulatory Agency. This expansion includes the addition of labelled control for seed rot and pre-emergence damping-off, caused by Pythium spp., in ginseng and other specialty crops.
» Read More...
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This volume, Temperate Fruits: Production, Processing, and Marketing, presents the latest pomological research on the production, postharvest handling, processing and storage, and information on marketing for a selection of temperate fruits. Topics include microirrigation, sustainable nutrient management, crop protection and plant health management, and farm mechanization.
» Shop Now
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For more than 10 generations, the Pouliot family has farmed on Île d’Orléans, near Quebec City. The most recent seven generations have stayed on the same piece of property, supporting many family members and using innovation to grow the business. When brothers Guy and Daniel took over Ferme Onésime Pouliot from their father Onésime in 2001, they looked for ways to diversify and improve the operation and grow it for their children.
» Read More... |
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