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MMMM d, yyyy |
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The first of its size, this year-round TOV greenhouse is being designed with a number of innovative technologies to conserve water and energy, including automated climate control.
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Marketed under their Zing! Healthy Foods brand, health-oriented producer Orangeline Farms has managed to fit ‘chocolate’ into their suite of offerings: the new Chocolate Bell pepper.
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New equipment isn’t always the answer to a lower energy bill. If you haven’t saved your spot yet, be sure to register for the upcoming webinar on energy management in the greenhouse.
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One of the most definitive and conclusive books written about perennials, the first edition was designated as one of the best 75 books written in the last 75 years by the American Horticulture Society, and the third promises to be even better.
The third edition of “The Big Perennial Book” (as it is fondly referred to by many practitioners) describes 3,600 species in 1224 pages. More than 300 colour photos complement detailed text filled with the author’s pointed observations of plant performance, cultivar selection and current taxonomy.
Allan Armitage’s trademark wit and passion are both in abundance, making reading as pleasurable as it is informative.
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Blockchain isn’t just for currency transactions, but its ledger can be used for all assets and transactions from the crop being grown to the final product being purchased at the grocery store. A record of agricultural products, data, and transactions can be shared across platforms in a way that could smooth out inefficiencies in supply chains, protect the integrity of the products, and offer more value to the consumer.
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Pre-made mixed planters have been gaining popularity over the past couple of years. But what makes an attractive mix? Researchers at the University of Guelph and Vineland Research and Innovation Centre saw an opportunity to gain a better understanding of consumer preferences for container plants.
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June 12-14
Location: Amsterdam, the Netherlands
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