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Seasonal workers from Mexico and the Caribbean began arriving this month to greenhouses in the Leamington area, Niagara and other parts of Ontario.
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Running from January 30 to February 1, 2020, the short course features a number of greenhouse-specific topics as well as a full-day cannabis program.
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The online tool is designed to provide businesses with a means to generate high returns on investment (ROI) by addressing waste and recurring procedural problems.
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With heating costs becoming an issue yet again, growers cannot afford to not have this resource.
After reviewing the principles behind heat loss, Dr. Bartok discusses greenhouse siting, construction materials, insulation, fuels and heating, ventilation and cooling, space utilization, utilities, trucking costs, and management.
Appendices include an Energy Conservation Checklist, Heat Loss Calculations, Useful Conversions, and Selected Product Manufacturers and Distributors.
Tables and diagrams throughout.
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Garden centers are seasonal by definition. So, how can a garden center improve footfall, stay in business, level off income, and even turn a profit the rest of the year? More importantly, how can a tiny rural oasis compete with big-box stores? Here are 5 quirky ways to make off-season sales slumps a thing of the past.
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You may be looking to expand your operation and need another greenhouse, or, you may be thinking of slowing down and reducing production. Either way, it is always a good idea to weigh the options available to you. When it comes to greenhouse leases, here’s what greenhouse owners and tenants need to consider before signing on the dotted line.
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