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Blue Ridge Aquaculture has earmarked $2.5 million for the completion of a new, state-of-the-art nursery facility to support its existing farming operations and future growth plans.
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The U.S. Environmental Protection Agency has issued a water permit for a New Hampshire hatchery that aims to lessen its environmental impact.
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Thirty-year-old Gareth Murphy’s career choice came down to the lesser of two evils: the smell of salmon feed versus the grit of mussel lines. Now the hatchery manager at Irish Salmon Smolts in Cork, Ireland, it’s clear that Murphy chose smell over grit.
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What’s wrong with this fish and why did it die?” This is a question supervisors and managers in aquaculture are often faced with from new employees – and one that they really don’t want to answer. Having faced this question many times from students and employees, I tend to agree. Simple as the question may seem, it is seldom that the answer is as simple.
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October 28 - October 30, 2020
Qingdao, China
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March 22 - March 25, 2021
Guayaguil, Ecuador
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