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As hatcheries and other land-based aquaculture facilities increase their production output to respond to the growing challenge of food security, the amount of waste generated also increases. Managing aquaculture waste is one of the biggest sustainability challenges of this industry.
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Craig Upstrom knew he was on to something big when he joined Aquaculture of Texas’ revolutionary shrimp hatchery. And wait, there’s more.
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A group of Kazakh scientists from the National Agrarian Scientific and Education Center has patented a new pike perch (Stizostedion) breeding method that they say could help restore the species population in the area.
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His father is a veterinarian who has played an important part in the development of the aquaculture industry in Colombia and in Latin America. He grew up visiting various fish farms that his father, Carlos Espejo, would visit to provide his expertise while he played with the fish and jumped in and out of the ponds.
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For government-funded fish hatcheries in Canada and the United States, COVID-19 has affected operations on various levels; in some cases, changing processes to enable social distancing, and causing the cancellation of some programs. But the fallout may not yet be fully realized.
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March 22 - March 25, 2021
Guayaguil, Ecuador
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